6" Coupe Crudo Bowl

$29 In stock

Category: Bowls

Originally developed for the NoMad Hotel in Los Angeles, we decided to make this sort-of bowl, sort-of plate available to home cooks because its flat surface and shallow sides make it perfect for mezze. Imagine one holding hummus topped with sautéed mushrooms, another with labneh and fresh herbs, and another with triangles of toasted pita bread for dipping. It was designed for crudo, but Chef Daniel Humm uses it for a number of different dishes at the Nomad LA including roasted eggplant and a pickled carrot salad.

6"W x 1"H

Crudo bowls will ship within 5 business days. Learn more about our materials here.

Customer Reviews (4.8 / 5 · 12 reviews)

Joshua P. ★★★★★ Aug 14, 2026

These arrived in perfect shape, and the shallow coupe is way more versatile than I expected—my crudo looks like it’s plated at a restaurant now. The weight feels substantial, but it still stacks easily in my cabinet.

Charlotte J. ★★★★★ Aug 13, 2026

The flat surface and shallow sides make this perfect for holding raw fish and citrus without everything sliding into a deep pit like my old bowls. It's genuinely a bowl-plate hybrid that works exactly as described for crudo and ceviche.

Robert O. ★★★★★ Aug 12, 2026

I was a bit skeptical about a bowl this flat, but it's genuinely brilliant for crudo and even for small composed salads. The wide, shallow shape lets everything sit beautifully without piling up, and it feels substantial in the hand. Already ordered a second one.