Jono Pandolfi Ceramics - Jono Pandolfi Designs

The Christina Tosi x JPD Cookie Tray

The Christina Tosi x JPD Cookie Tray - Main image
$64 In stock

Category: Food & Desserts

Chef and Milk Bar founder Christina Tosi is practically synonymous with cookies — if you know her name there’s a 99% chance you’ve scooped up one (or, you know, a dozen) of her legendary Compost Cookies for a party (or, again, you know, a run-of-the-mill night at home). 

So, when we got to talking to Christina about a project we could work on together, the answer was clear: We needed to collaborate on a tray to beautifully serve all those cookies. That became our November 2022 Special Edition: A Small Oval Platter in a custom pink glaze. “When you spend time in the kitchen, you put your heart and creativity on display. Jono Pandolfi could not get that more, creating incredible, glazed works of art that make you feel as excited to dig in,” says Christina. “We eat with our eyes first, right?”

The timing couldn’t be more perfect — not only will you have something new to display desserts at your holiday party, but Christina’s latest book, All About Cookies, just came out, too. You’ll have no shortage of inspiration well beyond the New Year.

9.75”W x 7”L

Ships within 5 business days.

Customer Reviews (4.5 / 5 · 12 reviews)

Madison O. ★★★★★

First bite and I instantly got why the Compost Cookie has a cult following — the salty-sweet balance and that soft center are spot on. The tray arrived packed so well that not a single cookie cracked in transit, which honestly never happens with deliveries. Already planning my second order before th

Jacob J. ★★★★★

These froze beautifully, so I can pull out just one or two whenever the craving hits — and they bake up with that perfect chewy center every single time. The compost cookie recipe alone is worth the price of the whole tray.

George O. ★★★★★

I was skeptical about baking a full tray from scratch, but these came together way faster than my usual recipe and the aroma alone sold me. The Compost Cookie pieces held their shape perfectly and had that salty-sweet balance I’ve been chasing.